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Veuve Clicquot -
La Grande Dame

For the launch of the prestigious La Grande Dame 2015 vintage, Veuve Clicquot and Balbosté took over the courtyard of the Plaza Athénée to create a culinary experience featuring the work of ceramist Paola Paronetto, a partner of the Champagne house.

Scenography, Design, Culinary creation, Events

Set Design : Samuel Begis

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Giant Gressini, presented in their support integrated in the table
Duo of creams and giant gressini
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Caponata Ravioli, Vegetable Broth and Parmesan
Roasted celery with truffle and 5 spices
Jean imbert and Jocelyn Herland,
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Candied fruit ambassador
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Compositions by Castor Florist
Vegetables in ceramic by Laurette Broll
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